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1. Tearing CRISPR apart. 524页
作者：Andrea,Du Toit
2. Microbial food spoilage: impact, causative agents and control strategies. 528-542页
作者：Abigail B,Snyder； Nicole,Martin； Martin,Wiedmann
3. Busting Cryptococcus with brilacidin. 524页
作者：Agustina,Taglialegna
4. Co-evolution of early Earth environments and microbial life. 572-586页
作者：Timothy W,Lyons； Christopher J,Tino； Gregory P,Fournier； Rika E,Anderson； William D,Leavitt； Kurt O,Konhauser； Eva E,Stüeken
5. Indirect intervention. 523页
作者：Andrea,Du Toit
6. Bacteriocin diversity, function, discovery and application as antimicrobials. 556-571页
作者：Ivan,Sugrue； R Paul,Ross； Colin,Hill
7. Highly pathogenic H5N1 avian influenza virus outbreak in cattle: the knowns and unknowns. 525-526页
作者：Gabriele,Neumann； Yoshihiro,Kawaoka
8. Leave no transcripts behind. 527页
作者：Madelyn,Moy； Cecilia,Kyany'a； Mailis,Maes
9. Author Correction: Respiratory syncytial virus infection and novel interventions. 587页
作者：Annefleur C,Langedijk； Louis J,Bont
10. Foodborne bacterial pathogens: genome-based approaches for enduring and emerging threats in a complex and changing world. 543-555页
作者：Alison E,Mather； Matthew W,Gilmour； Stuart W J,Reid； Nigel P,French
