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1. Quality evaluation and acceptability of cookies produced from wheat (Triticum aestivum) flour substituted with avocado puree as fat substitute 929-945页
作者：Adeyeye Samuel Ayofemi Olalekan； Bolaji Olusola Timothy； Abegunde T.A.； Emun Helen O.； Oyenubi Rasheed Adesina
2. Individual determinants of Mediterranean diet adherence among urban Lebanese adult residents 1033-1044页
作者：Malakieh Roubina； El Khoury Veronique； Boumosleh Jocelyne Matar； Obeid Cecile； Jaalouk Doris
3. Risk benefit assessment of acrylamide in bakery products and bread 986-994页
作者：Aouzelleg Amar； Ojinnaka Delia
4. The use of extrusion technology for encapsulation of bioactive components for their improved stability and bioavailability 959-976页
作者：Manzoor Sobiya； Hussain Syed Zameer； Amin Tawheed； Bashir Omar； Naseer Bazila； Jabeen Abida； Fayaz Ufaq； Nisar Naseh； Mushtaq Aarizoo； Yousouf Monisa； Naseem Zahida； Khan Uzznain
5. Association between the dietary inflammatory index and chronic daily headache: findings from Dena Persian cohort 1022-1032页
作者：Sadri Zeinab； Najafi Fereshteh； Beiranvand Reza； Vahid Farhad； Harooni Javad
6. Second generation extruded snacks from sweet chestnut and corn blends – numerical optimization, nutritional, nutraceutical and storage stability characteristics 1005-1021页
作者：Altaf Rifat； Zargar Imtiyaz Ahmad； Gani Gousia； Hussain Syed Zameer； Bashir Omar； Naseer Bazila； Manzoor Sobiya； Amin Tawheed
7. Nutritional and quality attributes of bread fortified with cheeseweed mallow leaves powder 1045-1058页
作者：Mohammed Akram M.； El-Anany Ayman Mohammed； Althwab Sami A.； Alhomaid Raghad M.； Alharbi Hend F.； ALgheshairy Reham M.； Ali Rehab F.M.
8. Role of health belief model and health consciousness in explaining behavioral intention to use restaurants and practicing healthy diet 977-985页
作者：Natour Nihal Omar A.； Alshawish Eman； Alawi Lina
9. Development of probiotic yogurt from almond and cow’s milk using Lacticaseibacillus rhamnosus GR-1 995-1004页
作者：Burrowes Ruth； Hekmat Sharareh
10. Sports nutrition knowledge translates to enhanced athletic performance: a cross-sectional study among Lebanese university athletes 946-958页
作者：Serhan Mireille H.； Yakan Mira； Serhan Carole
