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1. Patulin Production by Peniciilium glabrum Isolated from Coffea arabica L. and the Activities of Some Natural Antifungal and Antimycotoxin Plants 47-59页
作者：Fardos Bokhari； Magda M. Aly
2. Inhibitory Effect of Egyptian Garlic Extract on Penicillic Acid Production 1-14页
作者：A. A. Ismaiel
3. Selection of Microencapsulation Method to Improve Antimicrobial Agents Production by Some Lactobacillus Species and Propionibacterium thoenii in Dairy Products 15-28页
作者：S.A. EL-Gizawy； O.M. Sharaf； Olfat S. Barakat； Fatma A. Fathy； Hoda S. EL-Sayed
4. Selection and Characterization of Bacteria Isolated from Petroleum Refining Effluents with Polycyclic Aromatic Hydrocarbons (PAHs) Removal Capacities and its Conditions 61-86页
作者：R.A. Bayoumi； A.A. El-Bassosi； Y.M. Mostafa； A.T. Kandeel； Heba A. EI-Gheriany
5. Production, Purification and Biochemical Charactcriztion of Cyclodextrin Glucanotransferase from Bacillus cereus Nl 87-99页
作者：S. A. Ismail； Y. M. Ahmed； Nermeen R. Mohammad
